MIXED VEG MAKHNI
>> Thursday, April 1, 2010
Ingredients
Onion-1 ea
Tomato-2 ea
Ginger- 1 inch
Garlic- 3 cloves
Cardamon-2 ea
Cinnamaon -1 ea
Cloves- 4 ea
Black Cardamon- 1 ea
Boil above ingredients in water & cool down & grind to a fine paste.
Cashew- 30 gms
Soak the cashew in water & make a fine paste.
Butter- 50 gms
Turmeric powder-2 tsp
Red chilli powder- 2 tsp
Fresh cream- 1 cup
Cilantro- 2 tbsp ( for garnishing)
Honey- 2 tbsp
Carrot- 1/2 cup
Peas-1/2 cup
Beans- 1/4 cup
Cauliflowder-1/2 cup
Par boiled these vegetables in salty water.
Method
Heat butter in a pan, add the onion tomato paste made earlier & sauté few mins.
Add turmeric powder, red chilli powder & allow to cook until raw flavour extracts.
Now add par boiled vegetables & mix well.
Add cashew paste & sauté few mins,
Adjust with little water if needed.
Now add fresh cream,honey & garnish with cilantro.






20 comments:
This dish looks so rich and creamy.Very nice deal with hot rotis and parathas.
thxs dear.. what a quick comment.
Makhani has got such a lovely colour,looks very creamy and would be really delicious
delicious healthy recipe
Wow... This looks delicious
Super with pulao........
This is something I should make note of,Makhni Looks colorful and delicious... Must try recipe...
Nice one..tempting to try this...
super makhni with chapathi..
Makhani looks too rich and creamy..wow tempting!!
Looks creamy and delicious !
Looks creamy and delicious! Fantastic!
veg makhni sounds great Sri,, looks rich n creamy n simply delicious superb side for rice n rotis,,thanks for sharing dear,,take care n keep on smiling,,
சூப்பர்ப்..à®…à®°ுà®®ையாக இருக்கின்றது
such a rich vegetable curry ... looks divine
wow!! that looks so creamy and yummy!!
Thats wonderful yummy and creamy gravy.. would be very apt for roti..yumm.
That looks so yummy!
The gravy color is awesome.
Hi. Would love to sample this with some Naan.
Post a Comment