<?xml version='1.0' encoding='UTF-8'?><?xml-stylesheet href="http://www.blogger.com/styles/atom.css" type="text/css"?><feed xmlns='http://www.w3.org/2005/Atom' xmlns:openSearch='http://a9.com/-/spec/opensearchrss/1.0/'><id>tag:blogger.com,1999:blog-870969088718002711.post5726170191079669593..comments</id><updated>2010-02-28T20:12:10.899-08:00</updated><title type='text'>Comments on srikar's kitchen: BAINGHAN BARTHA</title><link rel='http://schemas.google.com/g/2005#feed' type='application/atom+xml' href='http://www.srikarskitchen.org/feeds/5726170191079669593/comments/default'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/870969088718002711/5726170191079669593/comments/default'/><link rel='alternate' type='text/html' href='http://www.srikarskitchen.org/2008/12/bainghan-bartha.html'/><author><name>srikars kitchen</name><uri>http://www.blogger.com/profile/01092443206097912587</uri><email>svgpriya78@gmail.com</email></author><generator version='7.00' uri='http://www.blogger.com'>Blogger</generator><openSearch:totalResults>23</openSearch:totalResults><openSearch:startIndex>1</openSearch:startIndex><openSearch:itemsPerPage>25</openSearch:itemsPerPage><entry><id>tag:blogger.com,1999:blog-870969088718002711.post-6825332020644070075</id><published>2008-12-05T17:23:00.000-08:00</published><updated>2008-12-05T17:23:00.000-08:00</updated><title type='text'>iniku afternoon thaane senjen for poori :)looks yu...</title><content type='html'>iniku afternoon thaane senjen for poori :)looks yummy and blog looks great...</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/870969088718002711/5726170191079669593/comments/default/6825332020644070075'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/870969088718002711/5726170191079669593/comments/default/6825332020644070075'/><link rel='alternate' type='text/html' href='http://www.srikarskitchen.org/2008/12/bainghan-bartha.html?showComment=1228526580000#c6825332020644070075' title=''/><author><name>Ramya Bala</name><uri>http://www.blogger.com/profile/14120917984020025555</uri><email>noreply@blogger.com</email><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='OpenSocialUserId' value='14933147113374423725'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.srikarskitchen.org/2008/12/bainghan-bartha.html' ref='tag:blogger.com,1999:blog-870969088718002711.post-5726170191079669593' source='http://www.blogger.com/feeds/870969088718002711/posts/default/5726170191079669593' type='text/html'/></entry><entry><id>tag:blogger.com,1999:blog-870969088718002711.post-4727552619755084662</id><published>2008-12-05T09:08:00.000-08:00</published><updated>2008-12-05T09:08:00.000-08:00</updated><title type='text'>tha looks delecious,yummmmm</title><content type='html'>tha looks delecious,yummmmm</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/870969088718002711/5726170191079669593/comments/default/4727552619755084662'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/870969088718002711/5726170191079669593/comments/default/4727552619755084662'/><link rel='alternate' type='text/html' href='http://www.srikarskitchen.org/2008/12/bainghan-bartha.html?showComment=1228496880000#c4727552619755084662' title=''/><author><name>Sagari</name><uri>http://www.blogger.com/profile/15511533910904602762</uri><email>noreply@blogger.com</email></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.srikarskitchen.org/2008/12/bainghan-bartha.html' ref='tag:blogger.com,1999:blog-870969088718002711.post-5726170191079669593' source='http://www.blogger.com/feeds/870969088718002711/posts/default/5726170191079669593' type='text/html'/></entry><entry><id>tag:blogger.com,1999:blog-870969088718002711.post-1319897562456113868</id><published>2008-12-05T02:38:00.000-08:00</published><updated>2008-12-05T02:38:00.000-08:00</updated><title type='text'>Wow tempting recipe.</title><content type='html'>Wow tempting recipe.</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/870969088718002711/5726170191079669593/comments/default/1319897562456113868'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/870969088718002711/5726170191079669593/comments/default/1319897562456113868'/><link rel='alternate' type='text/html' href='http://www.srikarskitchen.org/2008/12/bainghan-bartha.html?showComment=1228473480000#c1319897562456113868' title=''/><author><name>Kitchen Flavours</name><uri>http://www.blogger.com/profile/10059426730180521823</uri><email>noreply@blogger.com</email></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.srikarskitchen.org/2008/12/bainghan-bartha.html' ref='tag:blogger.com,1999:blog-870969088718002711.post-5726170191079669593' source='http://www.blogger.com/feeds/870969088718002711/posts/default/5726170191079669593' type='text/html'/></entry><entry><id>tag:blogger.com,1999:blog-870969088718002711.post-2192346468198013372</id><published>2008-12-05T02:12:00.000-08:00</published><updated>2008-12-05T02:12:00.000-08:00</updated><title type='text'>Baigan Bhartha.. My hubby's all time fav.. Looks d...</title><content type='html'>Baigan Bhartha.. My hubby's all time fav.. Looks delicious</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/870969088718002711/5726170191079669593/comments/default/2192346468198013372'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/870969088718002711/5726170191079669593/comments/default/2192346468198013372'/><link rel='alternate' type='text/html' href='http://www.srikarskitchen.org/2008/12/bainghan-bartha.html?showComment=1228471920000#c2192346468198013372' title=''/><author><name>Uj</name><uri>http://www.blogger.com/profile/04823045986633431033</uri><email>noreply@blogger.com</email></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.srikarskitchen.org/2008/12/bainghan-bartha.html' ref='tag:blogger.com,1999:blog-870969088718002711.post-5726170191079669593' source='http://www.blogger.com/feeds/870969088718002711/posts/default/5726170191079669593' type='text/html'/></entry><entry><id>tag:blogger.com,1999:blog-870969088718002711.post-6910797076521596773</id><published>2008-12-04T21:08:00.000-08:00</published><updated>2008-12-04T21:08:00.000-08:00</updated><title type='text'>wow! my favorite eggplant recipe.. I make it in th...</title><content type='html'>wow! my favorite eggplant recipe.. I make it in the oven too.. and tastes divine.. You're reminding me of this dish now, need to make it soon..</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/870969088718002711/5726170191079669593/comments/default/6910797076521596773'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/870969088718002711/5726170191079669593/comments/default/6910797076521596773'/><link rel='alternate' type='text/html' href='http://www.srikarskitchen.org/2008/12/bainghan-bartha.html?showComment=1228453680000#c6910797076521596773' title=''/><author><name>Sujatha</name><uri>http://www.blogger.com/profile/04801780582874836806</uri><email>noreply@blogger.com</email></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.srikarskitchen.org/2008/12/bainghan-bartha.html' ref='tag:blogger.com,1999:blog-870969088718002711.post-5726170191079669593' source='http://www.blogger.com/feeds/870969088718002711/posts/default/5726170191079669593' type='text/html'/></entry><entry><id>tag:blogger.com,1999:blog-870969088718002711.post-558340463240961956</id><published>2008-12-04T17:15:00.000-08:00</published><updated>2008-12-04T17:15:00.000-08:00</updated><title type='text'>my fav dish..lovly presented..</title><content type='html'>my fav dish..lovly presented..</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/870969088718002711/5726170191079669593/comments/default/558340463240961956'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/870969088718002711/5726170191079669593/comments/default/558340463240961956'/><link rel='alternate' type='text/html' href='http://www.srikarskitchen.org/2008/12/bainghan-bartha.html?showComment=1228439700000#c558340463240961956' title=''/><author><name>Suma Rajesh</name><uri>http://www.blogger.com/profile/12606565093964810567</uri><email>noreply@blogger.com</email></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.srikarskitchen.org/2008/12/bainghan-bartha.html' ref='tag:blogger.com,1999:blog-870969088718002711.post-5726170191079669593' source='http://www.blogger.com/feeds/870969088718002711/posts/default/5726170191079669593' type='text/html'/></entry><entry><id>tag:blogger.com,1999:blog-870969088718002711.post-2296348249548484530</id><published>2008-12-04T12:07:00.000-08:00</published><updated>2008-12-04T12:07:00.000-08:00</updated><title type='text'>That looks delicious..</title><content type='html'>That looks delicious..</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/870969088718002711/5726170191079669593/comments/default/2296348249548484530'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/870969088718002711/5726170191079669593/comments/default/2296348249548484530'/><link rel='alternate' type='text/html' href='http://www.srikarskitchen.org/2008/12/bainghan-bartha.html?showComment=1228421220000#c2296348249548484530' title=''/><author><name>AnuSriram</name><uri>http://www.blogger.com/profile/18129276770469420319</uri><email>noreply@blogger.com</email></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.srikarskitchen.org/2008/12/bainghan-bartha.html' ref='tag:blogger.com,1999:blog-870969088718002711.post-5726170191079669593' source='http://www.blogger.com/feeds/870969088718002711/posts/default/5726170191079669593' type='text/html'/></entry><entry><id>tag:blogger.com,1999:blog-870969088718002711.post-7064015631373781316</id><published>2008-12-04T11:50:00.000-08:00</published><updated>2008-12-04T11:50:00.000-08:00</updated><title type='text'>Baingan bharta looks just perfect...</title><content type='html'>Baingan bharta looks just perfect...</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/870969088718002711/5726170191079669593/comments/default/7064015631373781316'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/870969088718002711/5726170191079669593/comments/default/7064015631373781316'/><link rel='alternate' type='text/html' href='http://www.srikarskitchen.org/2008/12/bainghan-bartha.html?showComment=1228420200000#c7064015631373781316' title=''/><author><name>Usha</name><uri>http://www.blogger.com/profile/18159439721918620898</uri><email>noreply@blogger.com</email></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.srikarskitchen.org/2008/12/bainghan-bartha.html' ref='tag:blogger.com,1999:blog-870969088718002711.post-5726170191079669593' source='http://www.blogger.com/feeds/870969088718002711/posts/default/5726170191079669593' type='text/html'/></entry><entry><id>tag:blogger.com,1999:blog-870969088718002711.post-3985301095310693482</id><published>2008-12-04T09:30:00.000-08:00</published><updated>2008-12-04T09:30:00.000-08:00</updated><title type='text'>BB is just awesome :)</title><content type='html'>BB is just awesome :)</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/870969088718002711/5726170191079669593/comments/default/3985301095310693482'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/870969088718002711/5726170191079669593/comments/default/3985301095310693482'/><link rel='alternate' type='text/html' href='http://www.srikarskitchen.org/2008/12/bainghan-bartha.html?showComment=1228411800000#c3985301095310693482' title=''/><author><name>Cham</name><uri>http://www.blogger.com/profile/06912395013740648068</uri><email>noreply@blogger.com</email></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.srikarskitchen.org/2008/12/bainghan-bartha.html' ref='tag:blogger.com,1999:blog-870969088718002711.post-5726170191079669593' source='http://www.blogger.com/feeds/870969088718002711/posts/default/5726170191079669593' type='text/html'/></entry><entry><id>tag:blogger.com,1999:blog-870969088718002711.post-4029515294656477707</id><published>2008-12-04T07:19:00.000-08:00</published><updated>2008-12-04T07:19:00.000-08:00</updated><title type='text'>This looks so yummy delicious. I would love to hav...</title><content type='html'>This looks so yummy delicious. I would love to have them with roties than rice. Yumm</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/870969088718002711/5726170191079669593/comments/default/4029515294656477707'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/870969088718002711/5726170191079669593/comments/default/4029515294656477707'/><link rel='alternate' type='text/html' href='http://www.srikarskitchen.org/2008/12/bainghan-bartha.html?showComment=1228403940000#c4029515294656477707' title=''/><author><name>Happy cook</name><uri>http://www.blogger.com/profile/12122357811540919609</uri><email>noreply@blogger.com</email></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.srikarskitchen.org/2008/12/bainghan-bartha.html' ref='tag:blogger.com,1999:blog-870969088718002711.post-5726170191079669593' source='http://www.blogger.com/feeds/870969088718002711/posts/default/5726170191079669593' type='text/html'/></entry><entry><id>tag:blogger.com,1999:blog-870969088718002711.post-7314170823978632953</id><published>2008-12-04T07:13:00.000-08:00</published><updated>2008-12-04T07:13:00.000-08:00</updated><title type='text'>That looks great.. i add more onions and reduce th...</title><content type='html'>That looks great.. i add more onions and reduce the tomatoes but love this dish.</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/870969088718002711/5726170191079669593/comments/default/7314170823978632953'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/870969088718002711/5726170191079669593/comments/default/7314170823978632953'/><link rel='alternate' type='text/html' href='http://www.srikarskitchen.org/2008/12/bainghan-bartha.html?showComment=1228403580000#c7314170823978632953' title=''/><author><name>Laavanya</name><uri>http://www.blogger.com/profile/11778057550064849231</uri><email>noreply@blogger.com</email></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.srikarskitchen.org/2008/12/bainghan-bartha.html' ref='tag:blogger.com,1999:blog-870969088718002711.post-5726170191079669593' source='http://www.blogger.com/feeds/870969088718002711/posts/default/5726170191079669593' type='text/html'/></entry><entry><id>tag:blogger.com,1999:blog-870969088718002711.post-5123389757060992282</id><published>2008-12-04T02:21:00.000-08:00</published><updated>2008-12-04T02:21:00.000-08:00</updated><title type='text'>I do this on the stove top to get the smoky flavou...</title><content type='html'>I do this on the stove top to get the smoky flavour. Yours looks good.</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/870969088718002711/5726170191079669593/comments/default/5123389757060992282'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/870969088718002711/5726170191079669593/comments/default/5123389757060992282'/><link rel='alternate' type='text/html' href='http://www.srikarskitchen.org/2008/12/bainghan-bartha.html?showComment=1228386060000#c5123389757060992282' title=''/><author><name>Jayashree</name><uri>http://www.blogger.com/profile/16728565295970195658</uri><email>noreply@blogger.com</email></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.srikarskitchen.org/2008/12/bainghan-bartha.html' ref='tag:blogger.com,1999:blog-870969088718002711.post-5726170191079669593' source='http://www.blogger.com/feeds/870969088718002711/posts/default/5726170191079669593' type='text/html'/></entry><entry><id>tag:blogger.com,1999:blog-870969088718002711.post-4448470620666488322</id><published>2008-12-04T00:20:00.000-08:00</published><updated>2008-12-04T00:20:00.000-08:00</updated><title type='text'>wow...bartha looking awesome</title><content type='html'>wow...bartha looking awesome</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/870969088718002711/5726170191079669593/comments/default/4448470620666488322'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/870969088718002711/5726170191079669593/comments/default/4448470620666488322'/><link rel='alternate' type='text/html' href='http://www.srikarskitchen.org/2008/12/bainghan-bartha.html?showComment=1228378800000#c4448470620666488322' title=''/><author><name>Shama Nagarajan</name><uri>http://www.blogger.com/profile/18309251376956390848</uri><email>noreply@blogger.com</email><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='OpenSocialUserId' value='14614384832284822581'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.srikarskitchen.org/2008/12/bainghan-bartha.html' ref='tag:blogger.com,1999:blog-870969088718002711.post-5726170191079669593' source='http://www.blogger.com/feeds/870969088718002711/posts/default/5726170191079669593' type='text/html'/></entry><entry><id>tag:blogger.com,1999:blog-870969088718002711.post-8625283652787517162</id><published>2008-12-03T23:05:00.000-08:00</published><updated>2008-12-03T23:05:00.000-08:00</updated><title type='text'>looks yummy n spicy perfect for roti n rice</title><content type='html'>looks yummy n spicy perfect for roti n rice</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/870969088718002711/5726170191079669593/comments/default/8625283652787517162'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/870969088718002711/5726170191079669593/comments/default/8625283652787517162'/><link rel='alternate' type='text/html' href='http://www.srikarskitchen.org/2008/12/bainghan-bartha.html?showComment=1228374300000#c8625283652787517162' title=''/><author><name>G.Pavani</name><uri>http://www.blogger.com/profile/08312381678545260827</uri><email>noreply@blogger.com</email></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.srikarskitchen.org/2008/12/bainghan-bartha.html' ref='tag:blogger.com,1999:blog-870969088718002711.post-5726170191079669593' source='http://www.blogger.com/feeds/870969088718002711/posts/default/5726170191079669593' type='text/html'/></entry><entry><id>tag:blogger.com,1999:blog-870969088718002711.post-1625987391241476215</id><published>2008-12-03T19:55:00.000-08:00</published><updated>2008-12-03T19:55:00.000-08:00</updated><title type='text'>baingan bartha looks toooo good Sripriya. even tho...</title><content type='html'>baingan bartha looks toooo good Sripriya. even those who don't like baingan will love this dish.</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/870969088718002711/5726170191079669593/comments/default/1625987391241476215'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/870969088718002711/5726170191079669593/comments/default/1625987391241476215'/><link rel='alternate' type='text/html' href='http://www.srikarskitchen.org/2008/12/bainghan-bartha.html?showComment=1228362900000#c1625987391241476215' title=''/><author><name>Mahimaa's kitchen</name><uri>http://www.blogger.com/profile/08279150637157337303</uri><email>noreply@blogger.com</email><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='OpenSocialUserId' value='01605601071894656364'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.srikarskitchen.org/2008/12/bainghan-bartha.html' ref='tag:blogger.com,1999:blog-870969088718002711.post-5726170191079669593' source='http://www.blogger.com/feeds/870969088718002711/posts/default/5726170191079669593' type='text/html'/></entry><entry><id>tag:blogger.com,1999:blog-870969088718002711.post-8263445780830350095</id><published>2008-12-03T19:16:00.000-08:00</published><updated>2008-12-03T19:16:00.000-08:00</updated><title type='text'>mmm nice idea of cuting the brinjal in to half and...</title><content type='html'>mmm nice idea of cuting the brinjal in to half and baking. I don't like this baingan bhartha because of in side errors!! if we cut and bake we can check them, thanks for the idea priya</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/870969088718002711/5726170191079669593/comments/default/8263445780830350095'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/870969088718002711/5726170191079669593/comments/default/8263445780830350095'/><link rel='alternate' type='text/html' href='http://www.srikarskitchen.org/2008/12/bainghan-bartha.html?showComment=1228360560000#c8263445780830350095' title=''/><author><name>rekhas kitchen</name><uri>http://www.blogger.com/profile/03584995095168113151</uri><email>noreply@blogger.com</email></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.srikarskitchen.org/2008/12/bainghan-bartha.html' ref='tag:blogger.com,1999:blog-870969088718002711.post-5726170191079669593' source='http://www.blogger.com/feeds/870969088718002711/posts/default/5726170191079669593' type='text/html'/></entry><entry><id>tag:blogger.com,1999:blog-870969088718002711.post-3698951225672294612</id><published>2008-12-03T17:44:00.000-08:00</published><updated>2008-12-03T17:44:00.000-08:00</updated><title type='text'>gosh....am so much tired of posting the dishes dai...</title><content type='html'>gosh....am so much tired of posting the dishes daily and thought of taking a break.....but u guys are sooooooo energetic...</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/870969088718002711/5726170191079669593/comments/default/3698951225672294612'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/870969088718002711/5726170191079669593/comments/default/3698951225672294612'/><link rel='alternate' type='text/html' href='http://www.srikarskitchen.org/2008/12/bainghan-bartha.html?showComment=1228355040000#c3698951225672294612' title=''/><author><name>raaji</name><uri>http://www.blogger.com/profile/08365333320832621732</uri><email>noreply@blogger.com</email></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.srikarskitchen.org/2008/12/bainghan-bartha.html' ref='tag:blogger.com,1999:blog-870969088718002711.post-5726170191079669593' source='http://www.blogger.com/feeds/870969088718002711/posts/default/5726170191079669593' type='text/html'/></entry><entry><id>tag:blogger.com,1999:blog-870969088718002711.post-6184649446368787061</id><published>2008-12-03T17:17:00.000-08:00</published><updated>2008-12-03T17:17:00.000-08:00</updated><title type='text'>Love eggplant. The bharta looks delis.Unfortunatel...</title><content type='html'>Love eggplant. The bharta looks delis.&lt;BR/&gt;&lt;BR/&gt;Unfortunately the rest of my family don't share my passion :(</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/870969088718002711/5726170191079669593/comments/default/6184649446368787061'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/870969088718002711/5726170191079669593/comments/default/6184649446368787061'/><link rel='alternate' type='text/html' href='http://www.srikarskitchen.org/2008/12/bainghan-bartha.html?showComment=1228353420000#c6184649446368787061' title=''/><author><name>VG</name><uri>http://www.blogger.com/profile/05206013972761681369</uri><email>noreply@blogger.com</email><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='OpenSocialUserId' value='01924226155426396351'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.srikarskitchen.org/2008/12/bainghan-bartha.html' ref='tag:blogger.com,1999:blog-870969088718002711.post-5726170191079669593' source='http://www.blogger.com/feeds/870969088718002711/posts/default/5726170191079669593' type='text/html'/></entry><entry><id>tag:blogger.com,1999:blog-870969088718002711.post-6246066442337319763</id><published>2008-12-03T16:48:00.000-08:00</published><updated>2008-12-03T16:48:00.000-08:00</updated><title type='text'>looks yummy..love the idea of baking..i microwave ...</title><content type='html'>looks yummy..love the idea of baking..i microwave it nowadays..i used to do on stovetop initiaaly..</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/870969088718002711/5726170191079669593/comments/default/6246066442337319763'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/870969088718002711/5726170191079669593/comments/default/6246066442337319763'/><link rel='alternate' type='text/html' href='http://www.srikarskitchen.org/2008/12/bainghan-bartha.html?showComment=1228351680000#c6246066442337319763' title=''/><author><name>sowmya</name><uri>http://www.blogger.com/profile/02543591301341083182</uri><email>noreply@blogger.com</email><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='OpenSocialUserId' value='12171815967790019768'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.srikarskitchen.org/2008/12/bainghan-bartha.html' ref='tag:blogger.com,1999:blog-870969088718002711.post-5726170191079669593' source='http://www.blogger.com/feeds/870969088718002711/posts/default/5726170191079669593' type='text/html'/></entry><entry><id>tag:blogger.com,1999:blog-870969088718002711.post-7549696332677137533</id><published>2008-12-03T15:12:00.000-08:00</published><updated>2008-12-03T15:12:00.000-08:00</updated><title type='text'>Wow, I remember my mom doing this on the stove top...</title><content type='html'>Wow, I remember my mom doing this on the stove top, roasting on the fire, and removing the skin and preparing this... Wonderful method with the oven.</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/870969088718002711/5726170191079669593/comments/default/7549696332677137533'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/870969088718002711/5726170191079669593/comments/default/7549696332677137533'/><link rel='alternate' type='text/html' href='http://www.srikarskitchen.org/2008/12/bainghan-bartha.html?showComment=1228345920000#c7549696332677137533' title=''/><author><name>anudivya</name><uri>http://www.blogger.com/profile/05434767236694075431</uri><email>noreply@blogger.com</email><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='OpenSocialUserId' value='10509743737697713860'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.srikarskitchen.org/2008/12/bainghan-bartha.html' ref='tag:blogger.com,1999:blog-870969088718002711.post-5726170191079669593' source='http://www.blogger.com/feeds/870969088718002711/posts/default/5726170191079669593' type='text/html'/></entry><entry><id>tag:blogger.com,1999:blog-870969088718002711.post-2352816602228325951</id><published>2008-12-03T14:48:00.000-08:00</published><updated>2008-12-03T14:48:00.000-08:00</updated><title type='text'>Baingan look so good. Nice recipe... This is my hu...</title><content type='html'>Baingan look so good. Nice recipe... This is my hubby's fav.... YUM!</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/870969088718002711/5726170191079669593/comments/default/2352816602228325951'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/870969088718002711/5726170191079669593/comments/default/2352816602228325951'/><link rel='alternate' type='text/html' href='http://www.srikarskitchen.org/2008/12/bainghan-bartha.html?showComment=1228344480000#c2352816602228325951' title=''/><author><name>Sukanya Ramkumar</name><uri>http://www.blogger.com/profile/09788939255997802775</uri><email>noreply@blogger.com</email></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.srikarskitchen.org/2008/12/bainghan-bartha.html' ref='tag:blogger.com,1999:blog-870969088718002711.post-5726170191079669593' source='http://www.blogger.com/feeds/870969088718002711/posts/default/5726170191079669593' type='text/html'/></entry><entry><id>tag:blogger.com,1999:blog-870969088718002711.post-430724621115399160</id><published>2008-12-03T14:36:00.000-08:00</published><updated>2008-12-03T14:36:00.000-08:00</updated><title type='text'>Wow, that looks delicious. Perfect with rotis.</title><content type='html'>Wow, that looks delicious. Perfect with rotis.</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/870969088718002711/5726170191079669593/comments/default/430724621115399160'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/870969088718002711/5726170191079669593/comments/default/430724621115399160'/><link rel='alternate' type='text/html' href='http://www.srikarskitchen.org/2008/12/bainghan-bartha.html?showComment=1228343760000#c430724621115399160' title=''/><author><name>Uma</name><uri>http://www.blogger.com/profile/02369672438790521328</uri><email>noreply@blogger.com</email></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.srikarskitchen.org/2008/12/bainghan-bartha.html' ref='tag:blogger.com,1999:blog-870969088718002711.post-5726170191079669593' source='http://www.blogger.com/feeds/870969088718002711/posts/default/5726170191079669593' type='text/html'/></entry><entry><id>tag:blogger.com,1999:blog-870969088718002711.post-4997004361892072208</id><published>2008-12-03T14:32:00.000-08:00</published><updated>2008-12-03T14:32:00.000-08:00</updated><title type='text'>baingan bharta looks delicious!! it is my fav. bai...</title><content type='html'>baingan bharta looks delicious!! it is my fav. baigan dish....</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/870969088718002711/5726170191079669593/comments/default/4997004361892072208'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/870969088718002711/5726170191079669593/comments/default/4997004361892072208'/><link rel='alternate' type='text/html' href='http://www.srikarskitchen.org/2008/12/bainghan-bartha.html?showComment=1228343520000#c4997004361892072208' title=''/><author><name>Chandani</name><uri>http://www.blogger.com/profile/13708253421759684875</uri><email>noreply@blogger.com</email></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.srikarskitchen.org/2008/12/bainghan-bartha.html' ref='tag:blogger.com,1999:blog-870969088718002711.post-5726170191079669593' source='http://www.blogger.com/feeds/870969088718002711/posts/default/5726170191079669593' type='text/html'/></entry></feed>